Who said the this dish is hard to make?

We can enjoy the best gourmet food at home without any complication.

INGREDIENTS

1/2 pound of shrimp peeled and deveined

4 cloves garlic minced

1/2 cup chopped cilantro

1/2 cup julienne onion

1/2 cup red pepper into thin strips

3 tablespoons butter

half a lemon zest

the juice of half lemon

salt and pepper to taste.

DIRECTIONS

Salt and pepper the shrimp.

In a saucepan over low heat melt the butter and add the onion and red pepper.

Once already softened, add garlic and shrimp let them cook until the shrimp take a pink color, immediately add the zest and lemon juice.

Remove from heat and sprinkle with cilantro.

serve and enjoy.