College football, NFL, Formula 1, soccer, this is the time of the year when we pull out our chair in from of the t.v. with friends and family to enjoy all the sports.
And we have so many recipes for you today to make and be part of this great season.
I made for you something very traditional and delicious, Fried Yuca, this is a root vegetable very starchy like a potato, and we made a lot of different recipes with this versatile vegetable.
I really encourage you to try it, you will be amaze how different and delicious it is.
- 2 bags of Frozen Yuca (I recommend the one from Goya Foods)
- 2 teaspoons of salt
- 2 teaspoons of lemon
- oil for frying
- 3/4 c Ketchup
- 2/3 c Mayonaisse
- 1 teaspoon dijon mustard
- 2 teaspoon sweet relish
- In a pot with boiling water add the salt, lemon and yuca, cook for 30 minutes.
- Once cook use a colander to strain the water and let it cool completely.
- In the mind time you can make the pink sauce, just mix all the ingredients together until well combine, refrigerate.
- In a cast iron skillet or frying pan heat the oil and add the yuca, taste the oil by adding a little piece of the yuca if sizzle is ready, fry for 5 minutes each side of until brown, crispy and yummy.
This recipe makes about 30 pieces of fried yuca.
|40 minutes total
|Level of the recipe:
I know you want more ideas, and we have even more delicious recipes for you, check it out:
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- Crab Rangoons by Hezzi-D’s Books and Cooks
- Double Cheese Dill Scones by Vintage Kitchen Notes
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- Liptauer Cheese Spread by Magnolia Days
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- Sweet Potato Hummus by Alida’s Kitchen
- Sweet Potato Skins by A Kitchen Hoor’s Adventures
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Game Time (Main Dishes and Sides):
- 1,2,3,4,5 Chinese Spareribs by The Urban Mrs
- Bacon Burger Sliders by Peanut Butter and Peppers
- Beef on Weck by Healthy. Delicious.
- Carrot Slaw by The Foodie Army Wife
- Cheerwine BBQ Pulled Pork by Nik Snacks
- Chicken, Bacon, Ranch Quesadillas by Cookin’ Mimi
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- French Onion Chicken Sandwiches by Foxes Love Lemons
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- Pulled Lamb Barbecue Sandwiches by The Texan New Yorker
- Slow Cooker Buffalo Chicken Soup by Neighborfood
- Smoky Turkey Burgers by Webicurean
- Snorker and Spicy Slaw Sandwiches by Food Lust People Love
- Tandoori BBQ Chicken by Jane’s Adventures in Dinner
- Tortilla Hot Dogs by La Cocina de Leslie
Overtime (Drinks and Desserts):
- Coconut Funfetti Ice Cream Cake by What Smells So Good?
- Funfetti Sugar Cookies by Pies and Plots
- Individual Elvis Pies by Treats & Trinkets
- Portuguese Sangria by Family Foodie
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