Have you ever went on the hunt for a ingredient? Something you know you need it just because you want to make that specific recipe?
Well this is the case of a lot of cook everywhere and let me tell you sometimes it is hard even create a recipe with this specific ingredient.
But don’t today we have a lot of recipes with unusual ingredients the are difficult to find or you just went on a hunt for them.
I made a delicious and easy baked rice with mushrooms, and I know the this is a very easy ingredient to find but the recipe is something unusual and you know me I love to cook with rice, and show you the there are so many recipes you can make with simple and basic ingredients.
Hope you enjoy.
- 1 cup parboiled uncooked rice
- 1 bag of frozen peas with carrots
- 1 pound of crimini sliced mushrooms
- 1/2 tablespoon salt
- 1 teaspoon pepper
- Preheat the oven to 375°F.
- Brush 1 tablespoon of butter in a baking dish.
- In a bowl mix all the ingredients except the water, place the mixture in the baking dish, put it in the oven and add the water, this is the safest method you can used, and bake for 40 minutes.
- After the time is done, add the rest of the butter to the rice, combine well and place in the oven for 5 more minutes.
- Once ready, serve immediately or cover and reheat later. This rice is a great side dish for your turkey, fish or a good salad if serve cool just add some dressing.
This recipe makes 6 servings.
|Preparation time:||15 minutes|
|Cooking time:||45 minutes|
|Level of the recipe:||Easy|
For more delicious ideas go to this recipes.
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Love the idea of this dish! ! I want to give it a try! ! 🙂
Actually, this would be a great addition to a Turkey Day dinner!
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Rice and mushrooms go so well together!
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Love the idea of making baked rice — looking forward to trying this deliciousness.
Mushrooms are so delicious, it’s hard to go wrong!
I love making rice dishes filled with as much as yumminess as possible, and these mushrooms totally fit the bill!
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I love little bits of mushrooms in rice!
That looks so good, great recipe!
I love the colors in your pretty rice dish, Kathia! This would be perfect for any meal!
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Basic and delicious! Love it. Thanks for sharing with #SundaySupper.
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Yummy! This looks delicious!
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Your rice would be amazing with any kind of mushroom. It seems when I need a specialty mushroom, the market has everything but that kind. What a terrific side dish 🙂
Such colorful and tasty rice too.
Yum! As a rice fan, I am always on the hunt for more delicious recipes like yours, Kathia! Thank you =)