Beans and Egg Sandwich #SundaySupper

bean and egg sandwichI’m so exited with this theme today, 5 ingredients or less is my specialty, you know me, I love simple, easy and quit recipes for an everyday meal specially on sundays when you know is kind of difficult to cook just because we want some rest.
The recipe I prepare for you is so easy, the you are not going to believe it, perfect for the kids lunches or an afternoon picnic.
And I love this sandwich because is the one I eat in my favorite Dinner in Costa Rica when I was little and my family and me always went on the weekends.
I love how simple and delicious food can be, and I hope you love it too.


  • 1 tablespoon refried beans
  • 1 egg
  • 1 slice of tomato
  • 2 slices of bread


  1. Very simple, first, fry the egg leave the yolk runny, toast the bread, I used whole wheat but you can use anything you like, then once the bread is toast, smear the beans in each slice, place the egg and the slice of tomato and enjoy.
  2. So simple but oh my so good.

This recipe makes one sandwich.

Preparation time: 5 minutes
Cooking time: 3 minutes
Level of the recipe: Easy

And today we have everything just check out this fabulous recipes.


Appetizers, Salads and Starters

Sides and Accompaniments

Main Dishes

Desserts and Beverages

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

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