Desserts in Jars Girl Scout Adventure by the Book Event. #DessertinJars

DIJ-CoverI had the pleasure to attend this great event featuring the cookbook Desserts in a Jar by Shaina Olmanson, which is very popular because the facility the is to make this kind of desserts as a gift, go to meal or just a different way to serve in your house.
In this particular event the girl scout of San Diego were invited to join Executive Chef Bridget for a #Dessertsinjars adventure, by recreating one of the recipes on the book Campfire Bars in Jar. Just in time for summer camping.
In this event we learn about the book Desserts in Jars, includes 50 inventive ideas full of sugar and spice and a whole lot else that is nice, from cobblers and custards to cupcakes and creme brulees, all presented beautifully in a jar. Some of the desserts are baked right in the jar, while others use the jar as an easy and elegant serving dish.
For gift-giving, there is a special chapter devoted to mixes with dry ingredients attractively layered in the jar, this is the best gift to give in birthdays, anniversaries, christmas, etc.
Is a must have book and we highly recommended.

Executive Chef Bridget Bueche and organizer Susan E. Mcbeth.

Executive Chef Bridget Bueche and organizer Susan E. Mcbeth.

CAMPFIRE BARS MIX RECIPE

  • 1 cup graham cracker pieces, each about 1-inch square
  • 1 1/2 cups mini marshmallows
  • 3/4 cup milk chocolate chips
  • 1/2 cup granola
  • 1/3 cup packed light brown sugar
  • 1/2 cup chopped almonds

DIRECTIONS

In a 1-quart jar, layer the graham crackers, marshmallows, chocolate chips, granola, brown sugar, and almonds. Seal with the lid decorate the jar if you like, and attach a label with this instructions for the recipient:
To make the bars: 1 stick of butter melted.. Preheat the oven to 350 F. Pour all the contents of the jar into a large bowl. Stir in the melted butter until all the pieces are coated. Press into a 9-inch square baking pan. Bake for 12 to 15 minutes. Allow to cool. Cut into bars and serve.

If you like this recipe I’m sure you are going to love the book.

Check out the Adventures by the Book website for more events.

The goodies to make the Dessert in jar.

The goodies to make the Dessert in jar.

All the girl scout and the chef.

All the girl scout and the chef.

The making of the dessert in jar.

The making of the dessert in jar.

Anayelli, Natalia, Samantha they love the book.

Anayelli, Natalia, Samantha they love the book.

Nutella Panna Cotta in a Jar #SundaySupper

DSC_0010This week we have the pleasure to be inspired by Shaina Olmanson and her wonderful book Desserts in Jars.
So many great recipes the you can find in this book made in this unusual but great new way to serve desserts. And of course the #SundaySupper team put together a bunch of recipes to show you how easy it is to create delicious desserts, with the help of Shaina Olmanson.
I made for you this delicious and decadent Nutella Panna Cotta oh my, so good and sinful, pack with a lot of flavor.
It is my inspired dessert thanks to a great book like this.
Enjoy.

INGREDIENTS

  • 2 cups heavy whipping cream
  • 1 cup fat free half and half (I know what are you thinking)
  • 1 tablespoon unflavored gelatin
  • 3/4 cup Nutella
  • 1/3 cup hazelnuts toasted and chopped (this is for decoration complete optional)
  • 1/4 cup water

DIJ-Cover

DIRECTIONS

Dissolved the gelatin in the water.

Heat the whipping cream and the half and half, it needs to be very hot not boiling, add the nutella and stir well, pour about 1/4 cup of the hot deliciousness in the gelatin stir and add it all to the rest of the nutella mixture, just try not to drink it.

Have some mason jars ready I use the half pin or 8 oz, and fill with 1/2 of the mixture, refrigerate for 6 hour or overnight.
To serve sprinkle some of the chopped hazelnut.

Yields 8 jars.

Preparation time: 20 minutes
Cooking time: 8 minutes
Level of the recipe: Easy

Do you want more jar inspiration recipes, check out this delicious ideas from our team members.

Sunday Supper Desserts In Jars:

Desserts in Jars Summer Tour Schedule

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 4:00 pm PT and you do not want to miss out on the fun. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.